Ingredients
🍲Hummus🍲
Directions
🍲Hummus🍲
Step1
If using dried chickpeas, soak them in water overnight. Then, cook them in salted water until they become tender. If using canned chickpeas, drain and rinse them under cold water.
Step2
Place the cooked or drained chickpeas in a blender or food processor. Add tahini, olive oil, lemon juice, minced garlic, cumin, and salt. Blend until you get a smooth mixture.
Step3
Add 1/4 cup of water and continue blending until the mixture is well combined and even smoother.
Step4
Taste the hummus and adjust salt or lemon juice as needed.
Step5
Serve in a serving bowl, garnished with fresh parsley and a drizzle of olive oil on top.
Conclusion
Enjoy your homemade hummus! It can be served with pita bread, vegetable sticks, or as a spread
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