Quick Iced Coffee is the perfect solution for coffee lovers who crave a refreshing and invigorating drink, but are short on time. This delightful beverage combines freshly brewed strong coffee, chilled rapidly with cold water, and served over ice cubes for an instant pick-me-up. Customize your iced coffee with your choice of milk, cream, or a plant-based alternative, and add a touch of sweetness with sugar, simple syrup, or flavored syrups. Perfectly suited for hot days or whenever you need a quick caffeine boost, this Quick Iced Coffee is a simple yet satisfying treat that you can prepare in just a few minutes. Enjoy the rich and smooth flavors, and feel free to experiment with different add-ins to find your perfect blend.
Ingredients
Nutrition
- Daily Value*
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Calories52 kcal
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Total Fat1.2 g
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Saturated Fat0.8 g
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Cholesterol5 mg
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Sodium Sugars: 9 g40 mg
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Total Carbohydrates9 g
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Sugars9 g
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Protein2 g
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Caffeine95 mg
- The values are based on the use of whole milk. If you use plant-based milk alternatives or low-fat milk, the values will differ. If you add flavored syrups, the additional calories and sugar will vary depending on the type and amount of syrup. These are approximate nutritional values to help you estimate the intake of calories and other nutrients from your quick iced coffee.
Directions
Preparing the Coffee: Brew strong coffee using an espresso machine, French press, or instant coffee. If using instant coffee, mix one to two teaspoons of coffee with hot water.
Cooling: -Quickly cool the brewed coffee by mixing it with cold water. This will lower the temperature of the coffee enough to use immediately.
Preparing the Glass: Fill a large glass with ice cubes.
Pouring: Pour the cooled coffee over the ice. Stir to ensure the coffee is evenly chilled.
Add-ins: Add milk, cream, or a milk alternative to taste. Also, add sweetener if desired.
Serving: Stir and serve immediately.
Conclusion
Tips: If you prefer a creamier coffee, add more milk or cream. Experiment with different syrups and flavors to find your perfect combination. Enjoy your quick and refreshing iced coffee!
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Quick Iced Coffee
Ingredients
Follow The Directions
Preparing the Coffee: Brew strong coffee using an espresso machine, French press, or instant coffee. If using instant coffee, mix one to two teaspoons of coffee with hot water.
Cooling: -Quickly cool the brewed coffee by mixing it with cold water. This will lower the temperature of the coffee enough to use immediately.
Preparing the Glass: Fill a large glass with ice cubes.
Pouring: Pour the cooled coffee over the ice. Stir to ensure the coffee is evenly chilled.
Add-ins: Add milk, cream, or a milk alternative to taste. Also, add sweetener if desired.
Serving: Stir and serve immediately.
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